alexa NSP Enzymes and their Uses
ISSN: 2375-446X

Poultry, Fisheries & Wildlife Sciences
Open Access

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Review Article

NSP Enzymes and their Uses

Chandra Shekhar K1*, Satyam S1 and Varsha PV2

1Department of Biotechnology, University College of science and informatics, Mahatma Gandhi University, Telangana, India

2Department of Biotechnology, Gitam Institute of Technology, Gitam University, Visakhapatnam, India

*Corresponding Author:
Chandra Shekhar K
Department of Biotechnology, UCSI
Mahatma Gandhi University Telangana, India
Tel: 91-9700383990
E-mail: [email protected]

Received Date: August 07, 2014; Accepted Date: August 11, 2014; Published Date: Aug 21, 2014

Citation: Chandra Shekar k, Satyam S, Varsha PV (2014) NSP Enzymes and their Uses. Poult Fish Wildl Sci 2:R1001. doi: 10.4172/2375-446X.1000R1001

Copyright: © 2014 Chandra Shekhar et al. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.

 

Abstract

The Poultry formers main problem with forming is the cost of the feed which is given to the birds. The feed cost is about 70% of the total expenditure. This is because the bird cannot produce the enzymes which can digest the polysaccharides present in the feed. These polysaccharides are very rich in feed. And so to avoid this problem of feeding high to bird we add supplements to the feed, i.e. NSP-Enzymes (Non-Starch Polysaccharides) these are the enzymes which a bird cannot produce. As we know that enzymes are Biocatalysts which enhance the reaction without undergoing any changes in them. They also enhance the growth of the bird and as the wastage feed decreases the effect of the bird dropping on environment also decreases. This review tells us that how the enzymes help the environment and the formers of poultry.

 

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