alexa Role of Marine-Natural Ingredient Fucoxanthin on Body’s Immune Response of Obesity | OMICS International | Abstract
ISSN: 2157-7439

Journal of Nanomedicine & Nanotechnology
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Role of Marine-Natural Ingredient Fucoxanthin on Body’s Immune Response of Obesity

Rosa Lelyana*

Nutrition Study Programme of Medicine Faculty Diponegoro University, Dr. Soetomo street no. 18, Semarang, 50237, Indonesia

*Corresponding Author:
Rosa Lelyana
Nutrition Study Programme of Medicine Faculty Diponegoro University
Dr. Soetomo street no. 18, Semarang, 50237, Indonesia
Tel: 0815764-5736
Fax: 024-8453708
E-mail: [email protected]

Received Date: July 11, 2016; Accepted Date: August 11, 2016; Published Date: August 19, 2016

Citation: Lelyana R (2016) Role of Marine-Natural Ingredient Fucoxanthin on Body’s Immune Response of Obesity. J Nanomed Nanotechnol 7: 397. doi: 10.4172/2157-7439.1000397

Copyright: © 2016 Lelyana R. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.

Abstract

Backgrounds: The high number of obesity cases was one of the causes of increased mortality and morbidity in Indonesia. Many peoples had not known about the role of marine natural resources on human health yet. Fucoxanthin was one of the marine-natural ingredients that was derived from brown seaweeds that was useful for our health. The purpose of this manuscript was to know the mechanism of fucoxanthin in improving obese body’s immune response. Methods: Systematic review. Results of studies on bibliography: Fucoxanthin inhibited accumulation of intercellular lipid during differentiation. Fucoxanthin regulated adipocytes involved in insulin resistance. Conclusion: Fucoxanthin increase obese body’s immune response through adipogenesis and NFκβ inhibitors

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