Antimicrobial Substances Produced By Bifidobacterium And Its Effect On Enteropathogenic Bacteria | 9377
Journal of Computer Science & Systems Biology
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This study was inspired by problems in the dairy industry and illustrates the importance of antimicrobial
against the germs of alteration. About thirty eight (38) strains of bifidobacteria isolated from different origin, were
isolated on MRS medium cyctein, six strains of bifidobacteria belonging to the species (
Bifidobacterium longum, B.Br?ve, B.
) were isolated on MRS cyctein medium. In vitro antagonism test showed that the our strains were able to produce
antagonistic substances against various pathogenic microorganisms. we studied the antagonist power,
Staphylococcus aureus, Escherichia coli, Pseudomonas aeruginosa. Salmonella. Sp
). by the agar diffusion
method The activity was completely destroyed by the action of proteolytic enzymes, indicating that the biologically active portion
is proteinaceous. These properties suggest that inhibitory substance is considered like substance "Bacteriocin like, these results
emphasize the importance of the antimicrobial activity of
in the dairy industry. Additional tests were needed to
determine the exact nature of the inhibitors.
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