Author(s): Ricci D, Giamperi L, Bucchini A, Fraternale D, Ricci D, Giamperi L, Bucchini A, Fraternale D
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Abstract Arils, juice and rinds of Punica granatum fruits and their aqueous and ethyl acetate extracts displayed good antioxidant activity.
This article was published in Fitoterapia
and referenced in Journal of Clinical & Experimental Pharmacology