alexa Two Phenolic Compounds from Valsa ambiens
Agri and Aquaculture

Agri and Aquaculture

Journal of Fertilizers & Pesticides

Author(s): Ying Jiao, Teruhiko Yoshihara, Masanobu Akimoto, Akitami Ichihara

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Two phenolic compounds were isolated from a filtrate of Valsa ambiensis. Their structures were determined to be a new compound (1) and scytalone (2) by spectroscopic methods. Both had an inhibitory effect on the growth of lettuce roots and hypocotyls.

This article was published in Bioscience, Biotechnology, and Biochemistry and referenced in Journal of Fertilizers & Pesticides

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