alexa Mahmut Dogan | Erciyes University
ISSN: 2157-7110

Journal of Food Processing & Technology
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Mahmut Dogan

Mahmut Dogan Head, Erciyes University, Food Engineering, Melikgazi, Kayseri, 38029, TURKEY
 
Biography

Dr. Mahmut Dogan is currently affiliated to Head, Erciyes University, Food Engineering, Melikgazi, Kayseri, 38029, TURKEY, continuing research in the specialized scientific area of Textile Chemistry, Textile Materials, Composites, Polymeric Materials, Power flammable plastics, Polymer Science, Materials Science, Textiles, Materials Science, Composites. Dr. Mahmut Dogan is serving as an honorary reviewer for Journal of Food Processing & Technology & other reputed journals and has authored several articles along with chapters in different books related to Materials Science, Textiles, Materials Science, Composites

Research Interest
Textile Chemistry, Textile Materials, Composites, Polymeric Materials, Power flammable plastics, Polymer Science, Materials Science, Textiles, Materials Science, Composites
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