OMICS International OMICS International is a scientific organization that drives the progress of research through open access journals and organizes international conferences, The best in science news, commentary, and research. Journal of Food: Microbiology, Safety & Hygiene Volume 2, Issue 3 Safety Evaluation of Honey from Jatropha Curcas Nectar and its Implication for Honey Production in Ghana Michael Kodwo Adjaloo, George Asumeng Koffuor, Emmanuel Akomanin Asiamah, Richard AnnanDadzie and Benedicta OseiDonkor Editor Note Journal of Food Microbiology Safety Hygiene Tong Zhao A Brief Insight upon the Challenge of Nutritional Status Evaluation Monica Tarcea Assessment of Honey Quality in Ghana A Pilot Study of Honeys Produced in Drobo and Berekum Michael K Adjaloo, Chris Yaw Asare, William Appaw and Owusu Boahene Evaluation of Microbiological Quality of Raw Milk from Farmers and Dairy Producers in Six Districts of Djibouti Abdoullatif Fatouma Mohamed, Somda MK, Fourreh AE, Okieh AA, Said CN, Meacuterito A and Yagi S Pervasiveness of emListeria monocytogenesem in Milk and Dairy Products Sheela Mary M and Shrinithivihahshini ND