OMICS International https://www.omicsonline.org/ OMICS International is a scientific organization that drives the progress of research through open access journals and organizes international conferences, The best in science news, commentary, and research. https://www.omicsonline.org/ArchiveJNFS/currentissue-nutrition-food-sciences-open-access.php Journal of Nutrition & Food Sciences Volume 7, Issue 4 https://www.omicsonline.org/open-access/effect-of-feeding-rates-on-growth-feed-utilisation-and-nutrient-absorption-of-murrel-fingerling-channa-striata-bloch-and-determina-2155-9600-1000606.php?aid=91292 Effect of Feeding Rates on Growth Feed Utilisation and Nutrient Absorption of Murrel Fingerling Channa striata Bloch and Determination of Protein and Energy Requirement for Maintenance and Maximum Growth Mohanty SS, Khuntia BK, Sahu B, Patra SK, Tripathy MK, Samantaray K https://www.omicsonline.org/open-access/milk-production-marketing-and-processing-practices-of-dairy-cattle-indebremarkos-woreda-of-east-gojjam-zone-amhara-regional-state-2155-9600-1000607.php?aid=91293 Milk Production Marketing and Processing Practices of Dairy Cattle inDebremarkos Woreda of East Gojjam Zone Amhara Regional State Yayeh Z, Kassa A and Dagnew E https://www.omicsonline.org/open-access/influence-of-work-load-and-feeding-pattern-on-the-nutritional-status-ofrural-women-farmers-in-nkwere-lga-of-imo-state-nigeria-2155-9600-1000608.php?aid=91294 Influence of Work Load and Feeding Pattern on the Nutritional Status ofRural Women Farmers in Nkwere LGA of Imo State Nigeria Agugo UA, Onuador L, Okere TO, Uchegbulem ANP and Iheme GO https://www.omicsonline.org/open-access/chemical-composition-and-nutritive-value-of-oats-avena-sativa-grown-in-mixture-with-vetch-vicia-villosa-with-or-without-phosphorus-2155-9600-1000609.php?aid=91295 Chemical Composition and Nutritive Value of Oats Avena sativa Grown in Mixture with Vetch Vicia villosa with or Without Phosphorus Fertilization in East shoa Zone Ethiopia Negash D, Animut G, Urgie M and Mengistu S https://www.omicsonline.org/open-access/phenotypic-diversity-of-anthocyanins-in-sorghum-accessions-with-various-pericarp-pigments-2155-9600-1000610.php?aid=91296 Phenotypic Diversity of Anthocyanins in Sorghum Accessions with Various Pericarp Pigments Xiaoyu Su, Davina Rhodes, Jingwen Xu, Xi Chen, Haley Davis, Donghai Wang, Thomas J Herald and Weiqun Wang https://www.omicsonline.org/open-access/quantitative-analysis-of-shilajit-using-laserinduced-breakdownspectroscopy-and-inductively-coupled-plasmaoptical-emissionspectrosc-2155-9600-1000611.php?aid=91342 Quantitative Analysis of Shilajit using LaserInduced BreakdownSpectroscopy and Inductively Coupled PlasmaOptical EmissionSpectroscopy Rehan I, Muhammad R, Rehan K, Karim K and Sultana S 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https://www.omicsonline.org/open-access/the-concept-of-cyclical-nutritional-therapy-for-hair-growth-which-can-be-applied-for-wellness-2155-9600-1000615.php?aid=91441 The Concept of Cyclical Nutritional Therapy for Hair Growth which can be Applied for Wellness Rajendrasingh Rajput https://www.omicsonline.org/open-access/interest-trend-on-antioxidants-in-cancer-prevention-and-therapy-2155-9600-1000617.php?aid=91354 Interest Trend on Antioxidants in Cancer Prevention and Therapy Mustapha Benmoussa https://www.omicsonline.org/open-access/nutritional-value-of-coffee-made-from-a-mixture-of-coffee-leaf-andspices-used-in-ethiopia-2155-9600-1000618.php?aid=91355 Nutritional Value of Coffee Made from a Mixture of Coffee Leaf andSpices Used in Ethiopia Yitayal AA and Tilahun RD https://www.omicsonline.org/open-access/effect-of-saudi-propolis-on-hepatitis-male-rats-2155-9600-1000619.php?aid=91471 Effect of Saudi Propolis on Hepatitis Male Rats Hassan Abd E , Elhendy R, AlYamani MAS and Sayrafi MA https://www.omicsonline.org/open-access/microbiological-study-of-turkey-meat-marketed-in-kenitra-northoust-ofmorocco-2155-9600-1000620.php?aid=91473 Microbiological Study of Turkey Meat Marketed in Kenitra Northoust ofMorocco Jaber H, Ijoub R, Zaher A, Chakit M, Rhaiem N, Bourkhiss B and Ouhssine M https://www.omicsonline.org/open-access/open-versus-closed-tube-feeding-in-critically-ill-patientswhich-is-the-best-2155-9600-1000621.php?aid=91476 Open versus Closed Tube Feeding in Critically Ill PatientsWhich is the Best Sewify K and Genena D