alexa Food allergy | Russian Federation| PDF | PPT| Case Reports | Symptoms | Treatment

Our Group organises 3000+ Global Conferenceseries Events every year across USA, Europe & Asia with support from 1000 more scientific societies and Publishes 700+ Open Access Journals which contains over 50000 eminent personalities, reputed scientists as editorial board members.

Recommended Conferences

Food Allergy

  • Food allergy


    A food allergy is an abnormal immune response to food. Certain seeds, including sesame and mustard seeds, also are common food allergy triggers and considered a major allergen in some countries. A food allergy reaction occurs when your immune system overreacts to a food or a substance in a food, identifying it as a danger and triggering a protective response.

  • Food allergy


    The signs and symptoms include itchiness, swelling of the tongue, vomiting , diarrhea, trouble breathing, or low blood pressure. Symptoms of an allergic reaction may involve the skin, the gastrointestinal tract, the cardiovascular system and the respiratory tract. When the symptoms are severe it is known as anaphylaxis.

  • Food allergy


    The primary way to manage a food allergy is to avoid consuming the food that causes the problems. We should carefully check ingredient labels of food products, and learn whether what we need to avoid is known by other names. If the food is accidentally ingested and a systemic reaction occurs, then epinephrine should be used. Other treatments include: antihistamines, and steroids

  • Food allergy


    Centers for Disease Control reported that food allergies result in more than 300,000 ambulatory-care visits a year among children under the age of 18. Food allergy is the leading cause of anaphylaxis outside the hospital setting.

Expert PPTs
Speaker PPTs

High Impact List of Articles

Conference Proceedings