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Bovine Milk is a bovine growth hormone, or bovine somatotropin (also called bGH, rbGH, bST, or bST), is given to cows to make them mature faster and produce more milk. The hormone is produced by cows' pituitary gland and an extra amino acid is attached before it's injected into dairy cows.
Related Journals to Bovine Milk
Nutrition & Food Sciences, Food & Nutritional Disorders, Food: Microbiology, Safety & Hygiene, Netherlands Milk and Dairy Journal, Molecular Nutrition and Food Research, Journal of the Academy of Nutrition and Dietetics, Food Microbiology, International Journal of Food Microbiology