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Journal of Food: Microbiology, Safety & Hygiene

Food Regulations

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Food Regulations

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Food regulations are the legal rules that are issued by a government agency in order to implement the various food safety and food hygienic procedures in order to obtain an assurance of good and consumable quality of food product. These regulations cover the total chain beginning with reaping, handling, storage, distribution, transportation and use by the consumer.

Related Journals of Food Regulations
Journal of Food: Microbiology, Safety & Hygiene, Medical Ethics & Health Policies Journals,Cereal Foods World, Comprehensive Reviews in Food Science and Food Safety, Bulletin of the Transilvania University of Brasov, Series II: Forestry, Wood Industry, Agricultural Food Engineering.

Food Regulations

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