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Journal of Nutrition & Food Sciences

ISSN: 2155-9600

Journal of Nutrition & Food Sciences

Food Sciences and Technology

Food Sciences and Technology

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Food Sciences and Technology

OMICS International organises 3000+ Global Conferenceseries Events every year across USA, Europe & Asia with support from 1000 more scientific Societies and Publishes 700+ Open Access Journals which contains over 50000 eminent personalities, reputed scientists as editorial board members.

Recommended Conferences

  • 30th International Conference on Nutraceuticals and Natural Medicine
    January 28-29, 2019 Osaka, Japan
  • International Conference on Vitamins and Natural Supplements
    Jan 30-31, 2019 Bangkok, Thailand
  • 24th International Conference on Clinical Nutrition
    March 04-06, 2019 Barcelona, Spain
  • 2nd International Conference on Nutrition, Food Science and Technology
    April 08-09, 2019 Abu Dhabi, UAE
  • 23rdWorld Nutrition & Pediatrics Healthcare Conference
    April 29-30, 2019 Helsinki, Finland
  • 28th World Congress on Diet, Nutrition and Obesity
    May 20-21, 2019 Yokohama, Japan
  • 2nd World congress on Nutrition and Obesity Prevention
    June 17-18, 2019 Dubai, UAE
  • 15th International Congress on Advances in Natural Medicines, Nutraceuticals & Neurocognition
    July 08-09,2019 London, UK
  • 30th Annual Meeting on Nutrition & Food Sciences
    September 19-20, 2019 Osaka, Japan

Food science is the study of how to optimize agricultural output, while food technology is the implementation of those improvements. And it applies to biology, agriculture and engineering to the practical problem of ensuring a safe food supply that provides adequate nutrition to the population. Food science and technology professionals explore new food sources, find ways to make processed foods safe, determine fat and protein levels in foods and develop ways to process, store, preserve and distribute food.

Related Journals of Food Sciences and Technology
Journal of Food Engineering, Journal of Food Science and Technology, Food and Bioprocess Technology, Food Science and Technology International, Food and Bioprocess Technology, Journal of Food Science, Trends in Food Science and Technology, Critical Reviews in Food Science and Nutrition, LWT- Food Science and Technology, American Journal of Food Science and Technology, African Journal of Food Science and Technology.

Food Sciences and Technology

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