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Journal of Nutrition & Food Sciences

ISSN: 2155-9600

Journal of Nutrition & Food Sciences

Nutrition and Food Sciences

Nutrition and Food Sciences

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Nutrition and Food Sciences

OMICS International organises 3000+ Global Conferenceseries Events every year across USA, Europe & Asia with support from 1000 more scientific Societies and Publishes 700+ Open Access Journals which contains over 50000 eminent personalities, reputed scientists as editorial board members.

Recommended Conferences

  • 30th International Conference on Nutraceuticals and Natural Medicine
    January 28-29, 2019 Osaka, Japan
  • International Conference on Vitamins and Natural Supplements
    Jan 30-31, 2019 Bangkok, Thailand
  • 24th International Conference on Clinical Nutrition
    March 04-06, 2019 Barcelona, Spain
  • 2nd International Conference on Nutrition, Food Science and Technology
    April 08-09, 2019 Abu Dhabi, UAE
  • 23rdWorld Nutrition & Pediatrics Healthcare Conference
    April 29-30, 2019 Helsinki, Finland
  • 28th World Congress on Diet, Nutrition and Obesity
    May 20-21, 2019 Yokohama, Japan
  • 2nd World congress on Nutrition and Obesity Prevention
    June 17-18, 2019 Dubai, UAE

Nutrition and Food Sciences is the science of food having balanced organic and inorganic elements like carbohydrates, proteins, minerals, vitamins and phytonutrients supporting wellbeing of a living entity.
Access to a healthy diet that includes high quality food sources is fundamental for maintaining and improving health. Nutrition and food issues such as obesity, food safety and food security have become increasingly topical worldwide as countries adapt to the globalisation of trade and spread of Western culture.

Related Journals of Nutrition and Food Sciences

Journal of Nutrition & Food Sciences, Sports Nutrition and Therapy, Journal of Food & Nutritional Disorders, Journal of Nutrition & Food Sciences, American Journal of Clinical Nutrition, Journal of Nutrition, Nutrition, Public Health Nutrition, Molecular Nutrition and Food Research, Nutrition, Metabolism and Cardiovascular Diseases, Food and Nutrition Bulletin, Journal of Nutritional Biochemistry, Journal of Nutrition Education Nutrition and Cancer: An International Journal.

Nutrition and Food Sciences

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