Body Composition Parameters (%) Initial Carcass Final Carcass SD
Diet 1
50P
Diet 2
45L:50P
Diet 3
45L:40P
Diet 4
45L:30P
Crude protein 47.06c ± 0.01 52.50a ± 0.01 48.41b ± 0.01 52.60a ± 0.01 48.45b ± 0.01 0.01
Crude lipid 18.35c ± 0.01 23.52b ± 0.01 22.33b ± 0.58 24.80bc ± 0.01 28.42a ± 0.01 0.26
Ash content 3.12d ± 0.01 16.15a ± 0.01 12.29b ± 0.01 9.35c ± 0.01 9.46c ± 0.01 0.01
Moisture content 7.55b ± 0.01 8.03a ± 0.06 8.40a ± 0.01 6.90c ± 0.01 8.30a ± 0.01 0.03
Means with the same superscript along the row do not differ significantly (P<0.05)
Table 3: Body Composition of Experimental Fishes.
Goto home»