| Proximate Composition (%) |
| Protein |
13.48± 2.47 |
3.15±0.25 |
| Carbohydrate |
0.85 ± 1.10 |
0.34±0.10 |
| Lipid |
0.57± 1.25 |
0.19±0.28 |
| Moisture |
63.10± 40.3 |
15.21±0.40 |
| Ash |
0.72± 23.19 |
0.31±0.29 |
| Mineral Composition (%) |
| Calcium (Ca) |
9.7± 10.8 |
4.3±1.20 |
| Magnesium (Mg) |
0.81± 1.32 |
0.36±0.15 |
| Potassium (K) |
5.20 ± 3.45 |
3.4±0.40 |
| Sodium (Na) |
7.51± 4.10 |
4.35±0.23 |
| Iron (Fe) |
0.014± 1.13 |
0.08±0.15 |
| Copper (Cu) |
0.02± 0.52 |
0.01±0.30 |
| Zinc (Zn) |
0.15 ± 0.19 |
0.8±0.14 |
|
