Ingredients Percentage
Fishmeal 25
Shrimpheadmeal 5
Peanutmeal 14
Squidvisceralmeal 5
Soybeanmeal 18
Fishoil 1
Soylecithin 2
Wheatflour 27.58
Cholinechloride(50%) 0.30
Ca(H2PO4)2 0.37
Vitamin permix 0.5
Mineral permix 1
Cellulose 0.25
MBG replaced from cellulose, T1 group contains 0.05% of MBG; T2 group contains 0.1% of MBG
Table 1: Composition of the basal diets (as percentage dry weight).
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