|
All patients
(n=117) |
Patients withdrawing from alcohol (n=95) |
Patients withdrawing from drugs (n=22) |
|
|
Men
(n=67) |
Women
(n=28) |
Men
(n=17) |
Women
(n=5) |
Age (mean; SD) |
43 (10.2) |
44.6 (9.6) |
45.4 (11.1) |
35.2 (7.3) |
35.0 (6.4) |
Addiction severity score (mean;SD) |
5.7 (2.8) alcohol
2.2 (3.2) drugs |
6.8 (1.5)
- |
6.9 (0.9)
- |
-
7.2 (0.9) |
-
5.8 (3.9) |
N Cigarettes/day (mean; SD)
Smoking >30 cig/day (N; %)
No smokers (N; %) |
20.5 (15.0)
38 (52%)
23 (20%) |
22.6 (16.3)
27 (59%)
12 |
14.3 (12.3)
5 (33%)
10 |
21.7 (13.4)
6 (50%)
0 |
20 (0)
0
1 |
Eating disorders (N; %)
Binge Eating Disorder
Bulimia Nervosa
Anorexia Nervosa
History of Anorexia Nervosa |
9 (8%)
3 (2.6%)
2 (1.7%)
4 (3.4%) |
3 (4.5%)
0
0
0 |
2 (7%)
3
1 (4%)
2 (7%) |
4 (24%)
0
1 (6%)
2 (12%) |
0
0
0
0 |
EDE-Q Subscores> 4 (N; %)
Dietary restraint
Eating concern
Shape concern
Weight concern
EDE-Q Global score ≥ 2.3 (N;%) |
3 (3%)
1 (0.9%)
21 (19%)
6 (5.5%)
2 (2%) |
2 (3%)
0
11 (16%)
4 (6%)
1 (1.5%) |
1 (3.6%)
1 (3.6%)
8 (29%)
2 (7%)
1 (3.6%) |
0
0
1 (5.9%)
0
0 |
0
0
1 (20%)
0
0 |
Eating behaviors* (N, %)
Nibbling
Compulsive night eating
Experiencing bingeing episodes
Cognitive restraint
Dietary restraint |
41 (35%)
23 (20%)
16 (14%)
17 (15%)
21 (18%) |
21 (31%)
8 (12%)
4 (6%)
8 (12%)
11 (16%) |
8 (28%)
7 (25%)
7 (25%)
6 (21%)
6 (21%) |
8 (47%)
6 (35%)
5 (29%)
2 (11%)
3 (17%) |
4 (80%)
2 (40%)
0
1 (20%)
1 (20%) |
Anthropometry (mean; SD)
Weight
BMI |
75.4 (16.2)
24.9 (4.5) |
78.5 (15.0)
25.1 (4.1) |
67 (12.1)
24.7 (4.5) |
81.4 (20.5)
25.5 (5.8) |
58.2 (6.0)
21.2 (1.6) |
Body Mass Index* (N, %)
BMI < 18.5 (underweight)
BMI >18.5 <25 (normal)
BMI ≥25 <30 (overweight)
BMI > 30 (obesity) |
5 (4%)
62 (53%)
34 (29%)
15 (13%) |
1 (1.5%)
36 (53.8%)
24 (35.8)
6 (9%) |
2 (7%)
13 (46.4%)
7 (25%)
5 (18%) |
2 (12%)
8 (47%)
3 (18%)
4 (24%) |
0
5(100%)
0
0 |
Fat Free Mass** (N, %)
<25th percentile
25th – 75th percentile
>75th percentile
Fat Mass** (N, %)
<25th percentile
25th – 75th percentile
>75th percentile |
36 (31%)
44 (38%)
32 (27%)
7 (6%)
43 (37%)
62 (53%) |
23 (34%)
28 (42%)
15(22%)
7 (10%)
26 (39%)
33 (49%) |
9 (32%)
5 (18%)
11 (39%)
1 (4%)
10 (36%)
14 (50%) |
3 (18%)
9 (53%)
4 (24%)
2 (12%)
5 (29%)
9 (53%) |
1 (20%)
2 (40%)
2 (40%)
1 (10%)
4 (80%)
0 |
Low nutritional status* (BMI <18.5 or FM or FFM<25th P.)
status*
(BMI>25 or FM > 75th P.) |
40 (35%)
58 (50%) |
24 (36%)
35 (52%) |
8 (29%)
15 (54%) |
6 (35%)
8 (50%) |
2 (40%)
0 |