Ingredient (g) |
Diet (Ulva Content) |
F1
0 |
F2
2% |
F3
4% |
F4
6% |
F5
8% |
Fish meal |
40 |
40 |
40 |
40 |
40 |
Ground nut oil cake |
36 |
36 |
36 |
36 |
36 |
Tapioca flour |
14 |
13 |
12 |
11 |
10 |
Wheat flour |
8 |
7 |
6 |
5 |
4 |
Sardine oil |
1 |
1 |
1 |
1 |
1 |
Vitamin & Mineral mix |
1 |
1 |
1 |
1 |
1 |
Ulva meal |
0 |
2 |
4 |
6 |
8 |
Proximate composition (%) |
Moisture |
7.27 ± 0.13 |
7.51 ± 0.05 |
7.74 ± 0.08 |
7.86 ± 0.08 |
7.89 ± 0.02 |
Crude protein |
34.13 ± 0.17 |
34.84 ± 0.3 |
34.92 ± 0.14 |
34.92 ± 0.14 |
35.19 ± 0.7 |
Crude fat |
6.11 ± 0.06 |
5.83 ± 0.09 |
5.69 ± 0.17 |
5.12 ± 0.23 |
4.78 ± 0.08 |
Ash |
9.26 ± 0.06 |
10.94 ± 0.09 |
11.54 ± 0.10 |
11.69 ± 0.08 |
14.02 ± 0.06 |
Nitrogen Free Extract |
43.22 ± 0.27 |
41.45 ± 0.14 |
40.35 ± 0.23 |
39.82 ± 0.34 |
39.96 ± 0.35 |
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