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Fermentation Technology

ISSN: 2167-7972

Fermentation Technology

Solid state fermentation

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Solid state fermentation

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(SSF) may be a biomolecule producing method utilized in the food, pharmaceutical, cosmetic, fuel and textile industries. These biomolecules area unit largely metabolites generated by microorganisms grownup on a solid support hand-picked for this purpose. This technology for the culture of microorganisms is an alternate to liquid or submerged fermentation, used preponderantly for industrial functions.

Related Journals of Solid state fermentation
Fermentation Technology, Journal of Biotechnology & Biomaterials, Molecular Biology, Journal of Phylogenetics & Evolutionary Biology, Journal of Molecular and Genetic Medicine, Microbial Biotechnology, Microbiology Insights, Industrial Biotechnology.

Solid state fermentation

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