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Volume 6

Journal of Plant Biochemistry & Physiology

ISSN: 2329-9029

Plant Science 2018

October 29-30, 2018

October 29-30, 2018 | Valencia, Spain

6

th

Global Summit on Plant Science

Ecological farming-how to cultivate healthy plants

Houšková Beata

1

, Makovníková Jarmila

1

and

Šlinský Ján

2

1

National Agricultural and Food Centre, Slovakia

2

Ing. Ján Šlinský EKOplod, Slovakia

S

oil, air and water are the basic components for life on the Earth. For many years, the function of soil has been understood

only as a mean for production. Nowadays the soil is considered as an integral part of environment which must be preserved

for future generations. This is soil awareness but we cannot be satisfied with present situation as it still needs a lot of work in soil

issues promotion in the society. Soil is considered as non-renewable resource according to several soil protection documents,

thus soil awareness is becoming stronger. One, very effective way, how to contribute to soil protection in praxis is ecological

farming. Soil is subjected to several external factors which can influence its properties. The cause of soil degradation directly

lies in the way of soil use, which affects its ecological functions and consequently the stability of the land. Sustainable soil use

must keep equilibrium with the other parts of environment and ecological farming is also the way to realize it. At present time,

people are more and more interested in healthy food. Also healthy vegetables cultivated without high doses of fertilizers are in

high demand. One of the ways how to produce such crop is ecological farming which has specific criteria for soil cultivation.

Good example is soil cultivation in spirals where individual fields have circle shape. Such cultivation is based on low soil

surface disintegration without turning the soil layers and without heavy machinery and fertilizers. It is realized by a rotating

arm fixed in the middle of the field. Soil cultivating tool is mounted on a chain and is guided along the arm. It is possible to fix

interchangeable tools that can serve as a spade, rotary tiller and seeder or for drip irrigation. The circular fields are located side

by side and one working arm can be easily moved to an adjacent field. In these fields, it is already possible to see the change

of soil properties. This is noticeable in the amount of stable soil aggregates proportion in comparison with fields cultivated in

traditional way. Due to low soil disturbance also amount of earthworms is higher in circle fields. Improvement in soil structure

tends to grow from the fields with one year to the fields with five years of ecological cultivation, thus with years the effects

are more and more visible. Ecological farming is soil awareness in praxis and can significantly contribute to soil protection

and sustainable use according to A2030 SDG’s, especially goal 15 which aims to: Protect, restore and promote sustainable use

of terrestrial ecosystems, sustainably manage forests, combat desertification, and halt and reverse land degradation and halt

biodiversity loss.

b.houskova@vupop.sk

J Plant Biochem Physiol 2018, Volume 6

DOI: 10.4172/2329-9029-C1-003