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Volume 6 Journal of Plant Biochemistry & Physiology
ISSN: 2329-9029 Plant Science 2018
October 29-30, 2018
October 29-30, 2018 | Valencia, Spain
6th Global Summit on Plant Science
Diversity of edible and inedible macro fungi in Turgo tropical forest ecosystem Mount Merapi
National Park
Dwiki Prasetiya, Junita Kurniawati, Yuni Prastiwi Mutiarani, Ishadiyanto Salim and Tien Aminatun
Yogyakarta State University, Indonesia
The macrofungi exploration in Turgo tropical forest ecosystem of Mount Merapi National Park aimed to document the
diversity and distribution of edible and inedible macrofungi in that region. Macrofungi sampling was distinguished by
different forest elevations i.e., Turgo forest, Tritis forest, and Bingungan forest using adaptive sampling method of plot making.
Data collection was conducted in May-June where the month is categorized as the wettest month in Turgo area. The total
number of macrofungi obtained were 133 specimens, 48 species were found in the Turgo forest, 36 species in Bingungan
forest and 49 species in Tritis forest. Species with a high level of macrofungi diversity based on the Shannon-Wiener index is
owned by Tritis forest with the lowest elevation among the three with 2.521 followed by the Bingungan forest with an index
value of 2.51 and Turgo forest with index value of 2.01, which means the three tracks have a moderate-high level of diversity.
Comparing similarity between the three tracks based on the Sorenson index value found that the three tracks have a much
different similarity at values 0.04, 0.08, and 0.1. Judging from the important values, the highest value morphogroups is owned
by macrofungi agarics group with 82%-169% value, followed by other groups i.e., jelly, polypore, cup, club, coral, and tooth
which are calculated based on relative frequency and relative density values. Found 8 species that are edible, 12 species are
inedible 6 species are medicinal 106 still remaining unknown.
J Plant Biochem Physiol 2018, Volume 6
DOI: 10.4172/2329-9029-C1-003