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Papaya Anthracnose|omicsgroup|Journal Of Plant Pathology And Microbiology

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Papaya Anthracnose

Papaya (Carica papaya L.) is a popular and economically important fruit tree of tropical and subtropical countries . The leading global producers of papaya are Brazil, Colombia, Democratic Republic of Congo, Ethiopia, Guatemala, India, Indonesia, Mexico, Nigeria and Philippines . Papaya is known as “common man’s fruits’’. It is rich sources of vitamin A, C and calcium. The ripe fruit is prone to many diseases, among which anthracnose caused by Colletotrichum gloeosporioides (Penz.) Penz & Sacc. is an economically important disease during transit, storage and market. OMICS Group International is one of the leading Open Access Publishers which is publishing 700+ peer-reviewed journals with the support of 50,000+ editorial board members as editorial team and aimed to disseminate the scholarly knowledge to the scientific society. OMICS Group also organizing 3000+ International Scientific Conferences and events yearly all over the world with the support of 1000+ Scientific associations worldwide. Citation: Ademe A, Ayalew A, Woldetsadik K (2013) Evaluation of Antifungal Activity of Plant Extracts against Papaya Anthracnose (Colletotrichum gloeosporioides). J Plant Pathol Microb 4: 207.
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Last date updated on March, 2024

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