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Agri, Food & Aqua Conferences

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Agriculture Conferences are conducted to raise awareness about the importance of agriculture and allied fields. In past decades, agriculture was only concentrated in production of food crops. But in recent decades, agriculture has been associated with a large number of opportunities for research and employment like horticulture, floriculture, seed technology, nematology, pathology, engineering, biotechnology, forestry, animal science, dairy, bee keeping, climatology etc. Besides this, Agriculture is the main source of food and raw materials for livelihood and also serves as major economic backbone to some countries. Combining agricultural production with general theories of marketing and business as a discipline of study began in the late 1800s, and grew significantly through the 20th century.

Food is central to human health, not only in terms of quantity, but also quality as well. Food Technology has evolved from merely a need to preserve foods from the time and location of harvest or assembly until the product reaches the consumer, to possibly complex activities that may include sourcing raw materials and ingredients from different parts of the world that can improve nutritional and other desirable qualities for better overall health and wellness of consumers.Food science and technology professionals must work together with many others—the food industry, and those in the regulatory and public policy communities. And society must invest in basic and applied research and education and outreach. With science and technology solutions available to address specific issues throughout the food system, our ability to feed a growing population in a sustainable way, while safeguarding both human and planet health, looks not only possible, but also promising. We must, however, remain steadfast and rational about our approach, to help both humanity and nature.

Aquaculture includes the production of seafood from hatchery fish and shellfish which are grown to market size in ponds, tanks, cages, or raceways.  Stock restoration or "enhancement" is a form of aquaculture in which hatchery fish and shellfish are released into the wild to rebuild wild populations or coastal habitats such as oyster reefs.  Aquaculture also includes the production of ornamental fish for the aquarium trade, and growing plant species used in a range of food, pharmaceutical, nutritional, and biotechnology products. Researchers and aquaculture producers are "farming" all kinds of freshwater and marine species of fish, shellfish, and plants.  Aquaculture produces food fish, sport fish, bait fish, ornamental fish, crustaceans, mollusks, algae, sea vegetables, and fish eggs

Euro Food 2019

Food Conferences | Food Technology Conferences 2019 | International Food Conference

22nd Euro-Global Summit on Food and Beverages to be held at London, UK during February 28-March 02, 2019 highlights the theme “Next Gen of Food Innovation” which instils an understanding about the vital role of Measuring the Acceptance of Functional Food Innovations and Presentation of a Model for Future Research. Food Futures will explore practical solutions to build a more resilient food system and feed the global population sustainably, focusing on the responsibility of key actors in achieving these goals. Euro Food 2019 conference builds scientific forum for the highly eminent personalities in food research and beverages from academic and business backgrounds around the world.

Conference Highlights: 
Food Science and Biotechnology | Beverage Technology | Sea Food Processing | Dairy Science and Technology | Meat Science and Processing | Food Packaging and Process Engineering | Food Chemistry | Molecular Food | European Food Conferences | Food Flavouring and Coatings | Food Conferences USA | Food Preservation and Processing | Food Adulteration and Fortification Conference | Food Quality Control and Quality Assurance | Food Allergy and Public Health | Food colloids and Polymers | Food Conference 2019 | Spices Extraction and Seasonings | Food Production and Scarcity | Food Safety and Security Congress | Food and Drug Analysis | Food Labelling and Advertising Regulations | Food Nano Chemistry Conferences | International Food Nutrition Conferences  | Food Supply Chain Management | Agro-Food Business | Food Conferences Europe  | Food Waste Management | Morden Food Culture and Cultivation | Nutraceuticals and Functional Food | Food and Beverage Hotel Management | Fast Food and Obesity | Advancements in Food and Beverage

Veterinary 2019

Veterinary Conferences | Veterinary Conferences Europe | International Veterinary Conferences 2019

Veterinary Conference intensifies the Theme “Emphasizing Contemporary and Emerging Issues in Veterinary Research” during May 02-03, 2019 at London, UK which includes various keynote sessions on current study, methods, diagnosis and treatment by the Renowned personalities.

Veterinary research includes research on prevention, control, diagnosis and treatment of animal diseases and research at human-animal interfaces, such as food safety, wildlife and ecosystem health, zoonotic diseases, and public policy. It requires the application of scientific knowledge in multiple areas and the use of technical skills. Recent trends in veterinary technology have moved towards the integration of hand-held devices and consumer based technology to monitor pets and interact with veterinarians. Clinical veterinary research is far behind human medical research, with fewer randomized controlled trials, that have a lower quality and that are mostly focused on research animals. Therefore, open out in research on herd infectious disease control and food safety is urgently needed in addition to studies on genetics, nutrition, management, market access and rural economic growth.

Conference Highlights:
 Veterinary Epidemiology | Camel Science | Animal welfare | Veterinary Toxicology | Veterinary Surgery & Radiology | Veterinary Conferences USA | Veterinary Microbiology and Microbial Diseases | Veterinary vaccines | Veterinary Care & Management | Animal Conferences UK | Poultry Production | Veterinary Medicine | Poultry Production | Animal Reproduction | Wildlife Management | Animal Nutrition | Veterinary Conferences Europe | Animal Biotechnology | Dairy Farming | Aquaculture | Equine Research | Veterinary Nursing | Veterinary Physiotherapy | Livestock Production | Animal Meetings 2019 | Meat Science and Technology | Animal Cloning & Transgenic animals | Emergency Animal Treatments | Veterinary Entomology | Veterinary Conferences Asia  | Veterinary Forensics | Animal Models and Testing | Mobile Veterinary Clinic | Avian and Exotic Science

Food Packaging 2019

Food Packaging Conferences | Packaging Conferences | International Conference on Food and Beverages Packaging | Packaging Trade Shows

Food Packaging Conference is scheduled to be held at Barcelona, Spain during June 13-14, 2019. There are numerous functions for Food Packaging such as to contain and safeguard the food, to offer a surface for information labels, to add a different brand identity and to present the food attractively so that consumers will purchase it. The packaging area is probably the fastest developing part of the food industry, and one where innovations are constantly being developed. The recent advancement in Packaging Industry is Edible Packaging, Smart Packaging, Anti-microbial Packaging, Water Soluble Packaging, Self-Cooling and Self Heating Packaging, Flavour and Odour and Micro Packaging.

Conference Highlights: 
Beverage Technology | Recent Advancement in Packaging | Food Packaging-Material Science & Technology  | Food Packaging and Shelf Life | Food Packaging and ToxicologyFood Import and ExportFood Processing Engineering | Food Chemistry and Biochemistry | Food Packaging Conferences Europe | Food Analysis | Food Safety and Quality | Food Microbiology | Food Biotechnology and Nanotechnology | Food Packaging  Conferences AsiaFood Security | Food MachineryFrozen Food Packaging | Food and Beverage Marketing | Baby Food Packaging | Food Supply Chain Management | Food Package Testing | Food Laws and Regulations | Sustainable Packaging | Food Packaging Conferences USA | Pharmaceutical Packaging | Active and Intelligent PackagingFood Entrepreneur Investment Meet

Agri 2019

Agriculture Conferences Plant Science Conferences | Agriculture Meetings  | International Conference on Agriculture 2019

Agriculture Conference to be held at Rome, Italy during August 15-16, 2019 with the theme “The Global State of Agriculture” which instils an understanding about the vital role of Agriculture science. Agriculture conference is a leading forum to discuss latest research and challenges in the field; the program is designed in a way to provide a platform for agriculturists, professors, researchers and students working in the field for a deliberate exchange of views and experiences in front of a large international audience. This Agriculture Conference will be continuing for two days and it will include keynote forum, oral, poster, workshop and YRF sessions on recent innovations and modern technologies.

Conference Highlights: 
Agriculture Engineering | Plant Science | Agricultural Production Systems & Agribusiness | Agriculture & Environment | Livestock/Animal Sciences | Agriculture Conferences 2019 USA | Agronomy & Crop Science| Soil Science & Water Management | Agriculture Conferences Europe | Crop Protection & Entomology | Food Science | Rice & Wheat Research | Agri Food Security Conferences | Greenhouse & Horticulture | Agriculture Conferences AsiaAgriculture & Food Security | Agricultural Biotechnology| Agroforestry & Landscaping| Fertilizers & Pesticides

Food Technology 2019

Food Technology Conferences | Food Conferences | Food Science and Technology Conferences | International Conference on Food Processing & Technology | International Food Conference

Food Technology Conference with great pleasure welcomes all the contributors in the food and nutrition industry across the globe to the 23rd International Conference on Food Technology & Processing scheduled to be held on October 07-08, 2019 in Dublin, Ireland with a theme of “Advanced Technological Developments in Food Exploration”. This event brings together professionals and academicians in the fields of Food Science and Technology on one hand, and Agri-Food Industry, Nutrition & Dietetics, and Pharmaceutical Technology on the other hand, from around the world, to share experiences, research results, perspectives and insights.

Conference Highlights: 
Food Technology | Agri Food Technology | Food Engineering and Processing | Food Technology Conferences USA | Chemistry of Food and Bio-processed Materials | Food Events 2019 | Food and Dairy Technology | Food Microbiology | Food Choice and Consumer Behaviour | Food Nutrition and Dietetics | Food Biotechnology | Food Preservation | Food Processing Conferences | Food Innovation and Management | Food Safety and Hygiene | Food Packaging | Food Toxicology | Food-borne Diseases | International Food Conferences |Advancement in Food Technology | Food Technology Conferences Asia | Management of Food Waste | Food and Agricultural Immunology | Food Science Conferences | Nutraceuticals & Nutrition Supplements | Seafood Processing | Sensory Evaluation | Enology and Brewing Science | Food Technology Meetings | Pharmaceutical Technology | Food and Flavor Chemistry | Meat Science and Processing Technology | Bioinformatics in FoodTech | Food Technology Events | Global Food Security | Food Authentication | Food and Quality Control

Plant Science 2019

Plant Science Conferences | Plant Biology Meetings | International Botany Conferences 2019

Plant Science Conference 2019 will be held in October 07-08, 2019 Madrid, Spain. The conference focuses on, “Sustainable Plant and Agricultural Technologies to Eliminate Global Food Shortage”. This premier event aims to bring together the unique and international mix of experts, researchers and decision makers both from academia and industry across the globe to exchange their knowledge, expertise and research innovations to build a world class Plant Science conference to provide an international forum for the dissemination of original research results, new ideas and practical improvement experiences which focus on both theory and practices.

Conference Highlight:  
Plant Tissue Culture and Plant Biotechnology | Plant Genetics and Epigenetics | Plant Science 2019 | Plant Breeding and Molecular Breeding | Plant Pathology and Plant-Microbe Biology | Nanotechnology and Plant Sciences | Medicinal and Aromatic Plant Sciences | Plant Physiology and Biochemistry | European Plant Science Conferences | Plant Morphology and Plant Metabolism | Soil Science and Soil-Plant Nutrition | Agricultural Sciences | Plant Ecology and Diversity | Horticulture and Landscaping | Crop Research & Seed Science Technology | Plant Synthetic & Weed Biology-Control | Plant Science Research and Natural Products | Plant Science Meetings USA | Plant Nutrition and Crop-Soil Sciences | Forest Science & Technology | Anti-Microbials and Medicinal Plant | Agricultural and Biosecurity | Agricultural and Industrial Byproducts- Business - new realities | Phytochemical analysis | Plant Neurobiology | Asia-Pacific Congress Plant Science 2019 | Plant Diseases and Bryology | Plant Anatomy, Morphology and Molecular biology | Plant Hormones | Ayurveda and Food | Plant Science Conferences | Plants and Climate change- Overcoming Measures | Agricultural Meteorology & Agri Economics


Food Conferences
Food is any substance consumed to provide nutritional support for the body. It is usually of plant or animal origin, and contains essential nutrients, such as fats, proteins, vitamins, or minerals. The substance is ingested by an organism and assimilated by the organism's cells to provide energy, maintain life, or stimulate growth. Some countries list a legal definition of food, often referring them with the word foodstuff. These countries list food as any item that is to be processed, partially processed, or unprocessed for consumption. The listing of items included as food includes any substance intended to be, or reasonably expected to be, ingested by humans. In addition to these foodstuffs, drink, chewing gum, water, or other items processed into said food items are part of the legal definition of food. Items not included in the legal definition of food include animal feed, live animals (unless being prepared for sale in a market), plants prior to harvesting, medicinal products, cosmetics, tobacco and tobacco products, narcotic or psychotropic substances, and residues and contaminants.

Aquaculture Conferences
Aquaculture includes the production of seafood from hatchery fish and shellfish which are grown to market size in ponds, tanks, cages, or raceways.  Stock restoration or "enhancement" is a form of aquaculture in which hatchery fish and shellfish are released into the wild to rebuild wild populations or coastal habitats such as oyster reefs.  Aquaculture also includes the production of ornamental fish for the aquarium trade, and growing plant species used in a range of food, pharmaceutical, nutritional, and biotechnology products. Researchers and aquaculture producers are "farming" all kinds of freshwater and marine species of fish, shellfish, and plants.  Aquaculture produces food fish, sport fish, bait fish, ornamental fish, crustaceans, mollusks, algae, sea vegetables, and fish eggs