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Rubus suavissimus S. Lee belongs to Rubus, a large genus of flowering plants in the rose family, Rosaceae , subfamily Rosoideae. Raspberries, blackberries, and dewberries are common, widely distributed members of this genus. R. suavissimus is a perennial shrub grows widely grown in Guang-xi and Guang-dong, China. The leaves of R. suavissimus are used to make beverage leaf tea by the local residents because of its intensely sweet flavor. It is generally known as tiancha in Chinese or Chinese sweet tea. Previous phytochemical studies of this plant mainly showed the presence of diterpene and triterpene glycosides as well as phenolic compounds.
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