The evaluation of the food intake of a person is known as Nutrition assessment. It includes the weight, height, weight-to-height ratio, etc., diet history or food frequency analysis; a physical examination with a medical history; and blood/urine tests. Examining a person's dietary input propose the risk elements for chronic diseases and help to block them. Simple blood test and food intake record are easy to do and are low-cost and convenient for most people.
Scholarly peer review is the process of subjecting an author's scholarly work, research, or ideas to the scrutiny of others who are experts in the same field, before a paper describing this work is published in a journal. The work may be accepted, considered acceptable with revisions, or rejected. Peer review requires a community of experts in a given (narrowly defined) field, who are qualified and able to perform reasonably impartial review.
Last date updated on June, 2014