alexa Prebiotics|OMICS International|Journal Of Probiotics And Health

OMICS International organises 3000+ Global Conferenceseries Events every year across USA, Europe & Asia with support from 1000 more scientific societies and Publishes 700+ Open Access Journals which contains over 50000 eminent personalities, reputed scientists as editorial board members.

Prebiotics

Journal of Probiotics & Health is a scholarly open access journal that relates to the building of knowledge and explaining to the scientific community. They are very helpful for the scholarly, academic, educational, scholastic, professorial and pedagogic requirements. We can use these words to search for scholarly articles. The scholarly open access articles are found in scholarly open access journals, where the complete peer-review is done by the scholarly people such as professors and scientists of highest cadre. Once the article processed through peer-review, it is then said to scholarly article. The scholarly sources are helpful as an expected attribute of academic course work. Scholarly or peer-reviewed open access journals have collections of articles written by adepts in academic or professional fields. The intended audiences are other scholar, professionals and even aspiring students too. The original definition of prebiotics was that they are food ingredients which are indigestible in the upper GI tract and reach the colon to beneficially influence the host by selectively promoting the growth and/or activity of certain bacteria in the colon. Given the large number of bacterial strains present in the GI tract, some of which are non-cultivable, the definition was revised to “a selectively fermented ingredient that allows specific changes, both in the composition and/or activity in the gastrointestinal microflora that confers benefits upon host well-being and health”. Consumers often take in moderate levels of prebiotics naturally from many fruits and vegetables including leeks, Jerusalem artichokes, chicory, onion, garlic, banana, and asparagus, but the levels of prebiotics in these food sources are generally too low to exhibit any significant effect on the composition of intestinal microflora. "O'Bryan CA, the Role of Prebiotics and Probiotics in Human Health." OMICS Group is among best open access publishers with expert reviewers and renowned scientists in its editorial board. Both editors and reviewers actively participate in the peer-review process and helps in completing the review process within 21 days. Apart from that OMICS Group organizes more than 80 International Scientific conferences.
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Last date updated on July, 2014

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