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Aquaculture Nutrition
Fisheries and Aquaculture Journal is a high impact factor journal of OMICS Group, that publishes original research articles in the field of Aquaculture Nutrition, and aims to provide the most complete and reliable source of information on current developments in various areas of Fisheries, including, fish production, aquaculture, aquatic biology, biochemistry, crustacea, fish, fisheries, laboratory techniques, molluscs, nutrition, physiology, shellfish etc.
Fisheries and Aquaculture Journal with OMICS Translation Services, play a formative role in developing, creating or rebuilding scientific knowledge invisible across linguistic borders. Authors dealing with Fisheries Technologies now have the opportunity to share their valuable research from their native language to English or from English to other world languages including Spanish, French and German. The translation process includes strict review procedures for quality and efficient dissemination of knowledge all over the world.
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Last date updated on February, 2021