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Do stocking densities affect the gut microbiota of gibel carp Carassius auratus gibelio cultured in ponds?
In order to expand aquaculture production, the increase in stocking density is of high importance because the cultured area in China has decreased from 7,281,252 ha to 6,549,932 ha from 2004 to 2008. However, it has been reported that higher stocking density could affect the production and nutritional status, health and stress indicators of the fish. There are present of many bacteria that have adhered to the mucosal surface of the intestine which may contribute to indigenous microbiota called autochthonous microbiota.
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