"The decolorization process was carried out using shaking (120 rpm) and static culture inoculated with fungal disc (8 mm) from fungal colony growing on a CDA plate in Erlenmeyer flasks (250 ml) containing sterilized liquid dye (100 ml) containing medium and incubated in an incubator at 25 Â± 2Â°C for ten days. It was found that the fungus was more efficient in decolorization in shaking condition (90.57 Â± 0.33%) than static (76.71 Â± 0.55%). (Figure 4) clearly indicating that the shaking condition had improved the rate of percent decolorization. The extent of percent decolorization may be increased by treatment under shaking conditions because shaking facilitates the transfer and distribution of nutrients and oxygen between the medium and the microbial cells.
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Last date updated on November, 2020