Food technology is a branch of food science that deals with the production processes that make foods. Some of the best examples for the Food technology are Freeze-dried coffee, a form of instant coffee, etc., food technologies was not common talk and was not important in food development but Nowadays the food chain is long and complicated, foods and food technologies are diversified.
Innovations are new idea, device or process. Innovations are the application of better solutions that meet new requirements, inarticulated needs or existing market needs. It is proficient through more effective products, processes, services, technologies, or new ideas that are readily available to markets, governments and society. Innovations are something original and novel, as a significant, new that breaks into the market or society.
Last date updated on March, 2021