alexa Pseudomonas Viridiflava|omicsgroup|Journal Of Plant Pathology And Microbiology

OMICS International organises 3000+ Global Conferenceseries Events every year across USA, Europe & Asia with support from 1000 more scientific societies and Publishes 700+ Open Access Journals which contains over 50000 eminent personalities, reputed scientists as editorial board members.

Pseudomonas Viridiflava

Bacterial crown and root rot disease of alfalfa is caused by a Gram negative and fluorescent bacterium Pseudomonas viridiflava. This is one of the important diseases of alfalfa, which causes crop quantity and quality losses. The bacterium was first recognized by Burkholder, then named as Phythomonas viridiflava by Dowson, and finally changed to P. viridiflava. P. viridiflava damages alfalfa plants at all growth stages. Infected seedling show symptoms which includes wilting, chlorosis, stunting, leaf yellowing and plant malformation. Plants in developed disease stage show dwarfing, and growth causal bacterium causes wound and rotting on plant roots and changes the root color. OMICS Group International is one of the leading Open Access Publishers which is publishing 700+ peer-reviewed journals with the support of 50,000+ editorial board members as editorial team and aimed to disseminate the scholarly knowledge to the scientific society. OMICS Group also organizing 3000+ International Scientific Conferences and events yearly all over the world with the support of 1000+ Scientific associations worldwide. Citation: Heydari A, Khodakaramian G, Zafari D (2012) Characterization of Pseudomonas Viridiflava Causing Alfalfa Root Rot Disease in Hamedan Province of Iran. J Plant Pathol Microb 3:135.
  • Share this page
  • Facebook
  • Twitter
  • LinkedIn
  • Google+
  • Pinterest
  • Blogger

Last date updated on July, 2014

Top