alexa Pistacia Lentiscus Gum Journals|OMICS International|Journal Of Medical Microbiology And Diagnosis

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Pistacia Lentiscus Gum Journals

Pistacia lentiscus is a shrub or small tree of the pistacio genus which is cultivated for its aromatic resin, mainly on the Greek island of Chios. it has a strong smell of resin. It grows in dry and rocky areas. It serves as protection and food for birds and other fauna in this ecosystem. The aromatic, ivory-coloured resin, also known as mastic, is harvested as a spice from the cultivated mastic trees grown in the south of the Greek island of Chios in the Aegean Sea, where it is also known by the name Chios tears. Originally liquid, it is hardened, when the weather turns cold, into drops or patties of hard, brittle, translucent resin. When chewed, the resin softens and becomes a bright white and opaque gum. A journal is a periodical publication intended to further progress of science, usually by reporting new research. Most journals are highly specialized, although some of the oldest journals publish articles, reviews, editorials, short communications, letters, and scientific papers across a wide range of scientific fields. Journals contain articles that peer reviewed, in an attempt to ensure that articles meet the journal's standards of quality, and scientific validity. Each such journal article becomes part of the permanent scientific record.
 
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Last date updated on July, 2014