Rice And Soil|omicsgroup|rice Research: Open Access

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Rice And Soil

Rice is a crop of tropical climate. However, it is also grown successfully in humid to sub-humid regions under subtropical and temperate climate. Rice is cultivated in almost all types of soils with varying productivity. Under high temperature, high humidity with sufficient rainfall and irrigation facilities, rice can be grown in any type of soil. The major soil groups where rice is grown are riverine alluvium, red-yellow, red loamy, hill and sub-montane, Terai, laterite, costal alluvium, red sandy, mixed red and black and medium and shallow black soils. Depending upon the climate and water availability rice is grown in all the three seasons, i.e. Kharif, Rabi and summer. Depending upon the variety crop duration vary from 100 to 150 days. In northern and western India rice is grown mainly in Kharif, while in southern and eastern India it is grown round the year in three seasons with varying sowing time and periods. Open access journal articles are essentially peer-reviewed and available for access through the directory of Open Access journals. OMICS Group International supports this system and provides access to 700+ peer-reviewed journals with no restrictions and thus promotes the Open Access movement with a view to promote scientific advancements. The research articles published in OMICS Group journals are immediately and permanently available online without charge.
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Last date updated on February, 2021