alexa Golden Rice|omicsgroup|rice Research: Open Access

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Golden Rice

Golden rice is rich in vitamin A. Rice kernals are deficient of vitamin A ,so people who obtain most of their calories from rice are deficient of vitamin A as rice does not contain it. German and Swiss researchers have engineered rice to produce beta carotene which is a precursor to vitamin a in the rice kernel, The beta carotene turns processed white rice to gold colour hence the name is given as golden rice. Hence people who consume golden rice can obtain vitamin A which contains beta carotene Scholarly journal is a peer-reviewed journal in which scholarship relating to a particular academic discipline is published. Scholarly journals serve as forums for the introduction and presentation for scrutiny of new research, and the critique of existing research. Content typically takes the form of articles presenting original research, review articles, and book reviews. The term Scholarly journal applies to scholarly publications in all fields; this article discusses the aspects common to all academic field journals.
 
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