Norwegian Nutrition Society

The Norwegian Nutrition Society was established in 1973 as a covering association proposed for the national nutrition societies in Europe, with every single single country in material form by this one demonstrative Nutrition the Confederacy of European Nutrition Societies (FENS) is a abundant associations Society or Association in the peripheral FENS. The desires of FENS are the organization of determinations for the amplification of research and instruction in Nutrition Sciences and the advancement of the standing of Nutrition for public healthiness in Europe. It try to invention to do this by directing the European nutrition societies at a European level, promoting in addition to disseminating investigations and knowledge on nutrition sciences and assisting nutrition learning and training .The Confederation of European Nutrition Societies is a colleague of the International Union of Nutritional Sciences (IUNS). The International Union of Nutritional Sciences features contemporary global nutrition subjects, such as: The Global Challenge of Obesity The environment and determinants of child development and their repercussions for programmatic interventions with young children The IUNS also clinches global nutrition agenda to address: Food and nutrition problems in developing countries Food safety training for nutritionists Norway has been a pioneer in the field of nutrition, but momentum has been lost in recent times. Whilst Norway has consistently been one of the top contributors to overall global development succour, in the field of nutrition it has been investing less than $1 million per annum. Norway is not a signatory to the Nutrition for Growth (N4G) compact nor the Scrabbling Up Nutrition (SUN) donor network, and domestically Norway is encountering a rising incidence of obesity. With that as a background, the Norwegian Development Agency.