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Canadian Food Inspection Agency

Our Group organises 3000+ Global Conferenceseries Events every year across USA, Europe & Asia with support from 1000 more scientific societies and Publishes 700+ Open Access Journals which contains over 50000 eminent personalities, reputed scientists as editorial board members.

Canadian Food Inspection Agency

The Canadian Food Inspection Agency (or CFIA) is a regulatory agency that is dedicated to the safeguarding of food, animals, and plants, which enhance the health and well-being of Canadas people, environment and economy. The agency was created in April 1997 by the Canadian Food Inspection Agency Act for the purpose of combining and integrating the related inspection services of three separate federal government departments: Agriculture and Agri-Food Canada, Fisheries and Oceans Canada, and Health Canada. The establishment of the CFIA consolidated the delivery of all federal food safety, animal health, and plant health regulatory programs.

The following is the list of scholars from Canadian Food Inspection Agency who contributed and/or serves as editors for one or more OMICS International journals and conferences

The following is the list of proceedings by scholars from Canadian Food Inspection Agency that are published in OMICS International journals and conferences.

The following is the list of scholars from Canadian Food Inspection Agency who contributed and/or serves as editors for one or more OMICS International journals and conferences

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