As per available reports about 100 journals, 162 Conferences, 30 workshops are presently dedicated exclusively to irradiation and about 366282 articles are being published on the current trends in irradiation. In terms of research annually, USA, India, Japan, Brazil and Canada are some of the leading countries where maximum studies related to irradiation are being carried out. As reported in Effect of Gamma Irradiation on Carotenoids and Vitamin C Contents of Papaya Fruit (Carica papaya L.) Cv. Golden, Gamma irradiation in food technology has been considered an effective process for decay control, extending shelf life of a wide variety of highly perishable fruits due to the fast ripening after harvest). Studies have shown that irradiation increases the shelf life of various tropical and subtropical fruits such as papayas, mangoes and bananas and also leads to the inactivation of microorganisms. However, irradiation process can produce serious undesirable effects on food nutritional quality.
|OMICS International hosts over 700 leading-edge peer reviewed Open Access Journals and organize over 1000 International Conferences annually all over the world. OMICS International journals have over 3 million readers and the fame and success of the same can be attributed to the strong editorial board which contains over 50000 eminent personalities that ensure a rapid, quality and quick review process. OMICS International signed an agreement with more than 1000 International Societies to make healthcare information Open Access.|
List of major irradiation and related journals
List of major irradiation and related conferences
List of major irradiation related research centers
|This page will be updated regularly.|
|This page was last updated on 26thMarÂ 2016|