Our Group organises 3000+ Global Conferenceseries Events every year across USA, Europe & Asia with support from 1000 more scientific societies and Publishes 700+ Open Access Journals which contains over 50000 eminent personalities, reputed scientists as editorial board members.
“EHL Holding SA” is created in order to ensure the proper management of each of its various specialized business units. EHL celebrates 120 years of existence and excellence. At the end of the year, the school acquires the Swiss School of Tourism and Hospitality AG (SSTH) in Passugg, Switzerland.EHL launches its campus development project and the school’s infrastructure begins to changeEHL launches its campus development project and the school’s infrastructure begins to change.A revamped preparatory year is created with the aim of teaching students the values of excellence and know-how as well as giving them the practical experience necessary for their future management positions.o promote equal opportunities, EHL offers financial assistance to talented students who do not have the necessary financial resources to enter the school. The Scholarship Fund is created and many more.
Mr. Michel Rochat is appointed General Director of Ecole hôtelière de Lausanne on June 1st 2010.
Campus:EHL launches its campus development project and the school’s infrastructure begins to change.EHL’s vegetable garden is born: a true teaching environment using the principles of permaculture to teach students about new tastes and biodiversity.The school develops and moves into its own building on the Avenue de Cour in Lausanne.
EHL by numbers:A word from the Quality and Accreditations Director.Here, shares some key facts and figures, statistics, interactive charts and reports about our institution. We are committed to providing reliable and transparent information, and we hope that you will find this section useful.
General Statistics2685 ENROLLED STUDENTS
106 STUDENTS NATIONALITIES
59% FEMALE STUDENTS
22 AVERAGE AGE
Internship-offers two internship periods a year. These allow students to immerse themselves in hospitality and truly put their classroom learning into practice.
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