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Productivity Impacts of Climate Change on Ethiopias Smallholder Farming System: A Review
The production of food in sub-Saharan Africa, which is severely hampered by the consequences of tropical climate change, depends heavily on smallholder farming practises. The system is in charge of feeding the entire population in Africa in general and Ethiopia in particular by producing around 90% of agricultural produce and fa.. Read More
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Abundance and improper disposal of agricultural residues often leads to loss of biomass resources and environmental health. Straw is the major residue of rice-wheat cropping system and a potential source of soil and plant nutrients. However, natural decomposition of rice straw is slow owing to its structural composition lignocel.. Read More
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Soil Health for Sustainable Agriculture and Ecosystems
Soil health is an important concept that refers to the capacity of soil to function effectively, sustainably, and productively. Healthy soil is characterized by high levels of organic matter, good soil structure, high microbial diversity, and effective nutrient cycling. Soil health is critical for ensuring the long-term producti.. Read More
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Onion (Allium cepa L) is one of the most popular vegetables in the world. It is a recently introduced bulb crop in the agriculture community of Ethiopia and it is rapidly becoming a popular vegetable among producers and consumers. Like in many other countries, temperature is noted to be as one of the most important environmental.. Read More
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In Ethiopia, the average yield of Faba bean crop is about 2.53 t ha-1 which is less than yield potential (8 t ha-1). Some diseases on faba bean have significant and/or intermediate importance in terms of yield reduction and aggressiveness. The crop is severely attacked by seven major fungal diseases, of which the three most econ.. Read More
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Crop science plays a pivotal role in ensuring global food security and sustainable agricultural practices. This short communication article highlights the significance of multidisciplinary approaches in advancing crop science research and innovation. We discuss key areas of focus, including crop breeding, crop physiology, crop p.. Read More
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In Ethiopia, the green bean (Phaseolus vulgaris L.) is a significant vegetable and a top priority crop. The countrywide productivity of the green bean is low, primarily due to poor soil fertility. According to the governmental soil database, the majority of the southwest Ethiopian soils are sulfur, phosphorus and nitrogen defici.. Read More
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Powdery mildew (PM) is a fungus that causes disease in both the field and the greenhouse. Utilizing resistant cultivars is the most effective approach of disease management. To develop insertion-deletion (InDel) marker associated to this trait, whole genome of PM resistant line M17050 (P1) and PM-susceptible line 28-1-1 (P2) wer.. Read More
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Computer sensors and actuators such as global positioning systems, artificial vision and laser sensors have been gradually integrated into mobile robots for the purpose of configuring autonomous systems capable of moving operator activities during agricultural tasks. However, combining multiple electronic systems in one robot re.. Read More
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Plants'Suitability for Bt-Crops with Insect Resistance
When field trials of transgenic plants are hampered by practical containment problems, manipulation experiments can uncover the potential consequences of cultivated and wild gene flow. Using Bt Bacillus thuringiensis topical larval spray and larval supplements, we measured the effect on herbivore fitness reduction on Brassica ra.. Read More
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Quantitative Genetics is Used in The Breeding of Autogamous Plants
With the increasing demand for food, it is necessary to use alternative methods and solutions that increase the efficiency of inbreeding. The use of quantitative genetics plays an important role in this, especially when pedigree methods are used in inbreeding plants. This study proposes to inform the progeny relationship using t.. Read More
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Advances in Rice Crop Science: Methods and Complication
Rice crops are one of the most important crops in the world, providing a staple food for over half of the world’s population. Rice cultivation dates back over 10,000 years and has spread globally, with over 163 million hectares of rice crops grown annually. Rice crops face several challenges, including increasing demand fo.. Read More
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Application of SA-Loaded PAMPS Polymer Material Enhances Drought Resistance in Tobacco Seeds
Drought is one of the most important stressors limiting the seed industry and agricultural production. The present study was carried out to generate new drought tolerant pellet seeds using a combination material with a super absorbent polymer, poly 2-acrylamide-2-methyl propane sulfonic acid hydrogel and a drought retardant. , s.. Read More
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Advances and Challenges in Developing Climate-Resilient Crops: A Review
This abstract provides an overview of climate-resilient crops, which are designed to withstand the environmental stresses associated with climate change. Climate change is affecting global agriculture by changing rainfall patterns, increasing temperatures, and creating more frequent extreme weather events. Developing crops that .. Read More
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Chemistry of Paclobutrazol (PBZ) and its Function in Agriculture: A Review
The plant growth retardant paclobutrazol, (PP333) (2RS, 3RS)-1-(4-chlorophenyl)-4,4-dimethyl-2-(1,2,4-triazol- 1-yl)pentan-3-ol, inhibits specifically the three steps in the oxidation of the gibberellin-precursorent-kaurene toentkaurenoic acid in a cell-free system from Cucurbita maxima endosperm. Paclobutrazol (PBZ) is a plant .. Read More
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The cultivation of Ethiopian Kale in Ethiopia is an old practice, primarily as leafy vegetable and for oil in the seeds. It is necessary to take important measure to improve the production potential of domestic source. The knowledge of the association between various yield components and yield is paramount important for effectiv.. Read More
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Evaluation of Improved Food Barley Varieties in the New Potential Areas of East Gojam Zone, Ethiopia
Barley is the main livelihood of farmers in East Gojam Zone particularly in Choke watershed. Choke watershed is home to more than 150,000 people living in six districts of east Gojam Zone. Smallholders in the area farm at the step sides of the mountain, and they practice the farming in a most traditional mechanism through oxen a.. Read More
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Enset bacterial wilt (EBW) caused by Xanthomonas campestris pv.Musacearum is one of the most serious diseases in enset growing areas of Ethiopia. There were no documented reports on the distribution of enset bacterial wilt in South Omo zone. Therefore, the objectives were to determine the prevalence and incidence of EBW. The stu.. Read More
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Bacteria that Promotes Plant Growth: Mechanisms and Applications
The terrible outcome of increased environmental harm and population pressure around the world is that there may soon not be enough food being produced to feed everyone. Therefore, it is imperative that agricultural productivity rise dramatically over the next few decades. In order to achieve this, agricultural practises are chan.. Read More
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Design and Valuation of Weather Derivatives in Agriculture: A Methodical Approach
The article discusses weather derivatives as a potentially effective risk management tool for agribusinesses looking to mitigate the risk of their revenue against changes in weather conditions. The design and evaluation of weather derivatives is an interdisciplinary approach that includes agro-meteorology, statistics, mathematic.. Read More
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