Journal of Plant Genetics and Breeding
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  • J Plant Genet Breed 2025, Vol 9(2): 256

Advancements in Horticulture Breeding for Resilient and High-Yielding Crops

Gorlachova Oga*
University of Ghana, Department of Agricultural Extension, Ghana
*Corresponding Author: Gorlachova Oga, University of Ghana, Department of Agricultural Extension, Ghana, Email: orlachova@gmail.com

Received: 01-Mar-2025 / Manuscript No. jpgb-25-164240 / Editor assigned: 03-Mar-2025 / PreQC No. jpgb-25-164240(PQ) / Reviewed: 13-Mar-2025 / QC No. jpgb-25-164240 / Revised: 20-Mar-2025 / Manuscript No. jpgb-25-164240(R) / Published Date: 27-Mar-2025

Abstract

Horticulture, the branch of agriculture concerned with the cultivation of garden crops, fruits, vegetables, flowers, and ornamental plants, plays a vital role in global food security, nutrition, and economic development. However, horticultural crop production faces numerous challenges, including increasing biotic stresses from pests and diseases, escalating abiotic stresses due to climate change such as drought, heat, and salinity, and the ever-growing demand for higher yields and improved quality traits to feed a burgeoning global population. Traditional breeding methods, while successful in the past, often face limitations in terms of time, efficiency, and the ability to overcome complex genetic barriers. In recent decades, significant advancements in horticultural breeding technologies have emerged, offering powerful tools to accelerate the development of resilient and high-yielding crop varieties. These advancements encompass a wide range of approaches, from molecular marker-assisted selection and genetic engineering to innovative phenotyping techniques and genomic selection strategies.

Introduction

Horticulture, the branch of agriculture concerned with the cultivation of garden crops, fruits, vegetables, flowers, and ornamental plants, plays a vital role in global food security, nutrition, and economic development. However, horticultural crop production faces numerous challenges, including increasing biotic stresses from pests and diseases, escalating abiotic stresses due to climate change such as drought, heat, and salinity, and the ever-growing demand for higher yields and improved quality traits to feed a burgeoning global population. Traditional breeding methods, while successful in the past, often face limitations in terms of time, efficiency, and the ability to overcome complex genetic barriers. In recent decades, significant advancements in horticultural breeding technologies have emerged, offering powerful tools to accelerate the development of resilient and high-yielding crop varieties. These advancements encompass a wide range of approaches, from molecular marker-assisted selection and genetic engineering to innovative phenotyping techniques and genomic selection strategies [1].

The integration of these cutting-edge technologies into breeding programs has revolutionized the ability to identify desirable genes, select superior genotypes, and introduce novel traits with greater precision and speed. This manuscript will provide a comprehensive overview of the key advancements in horticulture breeding, detailing the principles, applications, and impact of these technologies in developing resilient crops capable of withstanding environmental stresses and delivering enhanced yields and nutritional quality, ultimately contributing to a more sustainable and secure horticultural sector [2].

Description

The field of horticulture breeding has undergone a transformative evolution, driven by significant advancements in our understanding of plant genetics and the development of sophisticated molecular and analytical tools. Molecular marker-assisted selection (MAS) represents a significant leap forward from traditional phenotypic selection. MAS utilizes DNA-based markers that are tightly linked to genes controlling desirable traits, allowing breeders to indirectly select for these traits in early generations, even before the traits are phenotypically expressed [3]. Various types of molecular markers, including restriction fragment length polymorphisms (RFLPs), random amplified polymorphic DNAs (RAPDs), amplified fragment length polymorphisms (AFLPs), simple sequence repeats (SSRs) 1 or microsatellites, and single nucleotide polymorphisms 2 (SNPs), are employed depending on the specific application and the availability of genomic resources. MAS has proven particularly valuable for traits that are difficult or time-consuming to evaluate phenotypically, such as disease resistance, stress tolerance, and fruit quality attributes. The development of high-throughput genotyping platforms has further enhanced the efficiency and cost-effectiveness of MAS, enabling the screening of large breeding populations with numerous markers simultaneously [4].

Genetic engineering, also known as biotechnology or gene modification, offers the potential to introduce novel genes or modify existing genes in horticultural crops to confer specific desirable traits that may not be readily available within the species' gene pool or through conventional breeding. Techniques such as Agrobacterium-mediated transformation, biolistics (gene gun), and CRISPR-Cas systems allow for precise and targeted genetic modifications. Genetically engineered crops with enhanced resistance to pests (e.g., Bt crops), herbicides (e.g., glyphosate-resistant crops), and viruses have been successfully developed and adopted in some horticultural crops. The CRISPR-Cas system, a revolutionary gene-editing tool, has garnered significant attention due to its simplicity, efficiency, and precision in making targeted modifications to the plant genome, including gene knock-outs, gene insertions, and base editing [5].

This technology holds immense potential for accelerating trait improvement in horticultural crops by precisely altering genes associated with yield, quality, and stress tolerance. Advanced phenotyping technologies are crucial for accurately and efficiently measuring complex plant traits, bridging the gap between genotypic information and phenotypic performance. High-throughput phenotyping platforms, utilizing sensors, imaging techniques (e.g., multispectral, hyperspectral, thermal imaging), and robotics, enable the non-destructive and automated measurement of various morphological, physiological, and biochemical traits at different growth stages and under varying environmental conditions. These technologies generate large datasets that can be integrated with genomic information to identify genotype-phenotype associations and improve the efficiency of breeding programs [6]. Genomic selection (GS) is a powerful breeding strategy that utilizes genome-wide marker data to predict the breeding value of individuals for complex quantitative traits. Unlike MAS, which focuses on a few markers linked to specific genes, GS uses a dense set of markers covering the entire genome to estimate the overall genetic merit of individuals [7].

This allows breeders to select superior individuals based on their predicted performance, even without direct phenotypic evaluation in early generations, significantly accelerating the breeding cycle and increasing genetic gain. GS has been successfully applied to improve yield, quality, and stress tolerance in various horticultural crops. The integration of multi-omics approaches, combining genomics, transcriptomics, proteomics, and metabolomics data, provides a more holistic understanding of the complex genetic and molecular mechanisms underlying important horticultural traits [8]. By analyzing these different layers of biological information, breeders can gain deeper insights into gene function, regulatory networks, and metabolic pathways, leading to more informed breeding decisions and the development of superior cultivars with enhanced resilience and yield potential. Furthermore, advancements in in vitro propagation techniques, such as micropropagation and somatic embryogenesis, play a crucial role in the rapid multiplication and dissemination of elite horticultural genotypes, ensuring that the benefits of advanced breeding efforts reach growers efficiently [9,10].  

Conclusion

The advancements in horticulture breeding have ushered in a new era of crop improvement, providing powerful tools to develop resilient and high-yielding varieties essential for addressing the challenges of food security and environmental sustainability. Molecular marker-assisted selection, genetic engineering including CRISPR-Cas gene editing, high-throughput phenotyping, genomic selection, and multi-omics approaches have revolutionized the efficiency and precision of breeding programs. These technologies enable breeders to identify and select superior genotypes with enhanced resistance to biotic and abiotic stresses, improved yield potential, and enhanced nutritional quality at an unprecedented pace. The integration of these advanced techniques into breeding pipelines allows for a more targeted and efficient approach to crop improvement, overcoming limitations associated with traditional breeding methods. The development of climate-resilient horticultural crops is particularly critical in the face of increasing environmental challenges, ensuring stable and productive agricultural systems. Furthermore, the focus on enhancing yield and nutritional quality contributes directly to global food security and human health. Continued research and innovation in horticulture breeding, coupled with effective knowledge transfer and adoption of these advanced technologies by breeding programs worldwide, are crucial for realizing the full potential of these advancements and ensuring a sustainable and productive future for the horticultural sector, ultimately benefiting both producers and consumers.

Acknowledgement

None

Conflict of Interest

None

Citation: Gorlachova O (2025) Advancements in Horticulture Breeding for Resilientand High-Yielding Crops. J Plant Genet Breed 9: 256.

Copyright: © 2025 Gorlachova O. This is an open-access article distributed underthe terms of the Creative Commons Attribution License, which permits unrestricteduse, distribution, and reproduction in any medium, provided the original author andsource are credited.

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