ISSN: 2161-069X

Journal of Gastrointestinal & Digestive System
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beneficial effects of EVOO on gastrointestinal health

*Corresponding Author:

Received Date: Dec 14, 2023 / Published Date: Feb 12, 2025

Citation: Ahmed M (2025) Beneficial Effects of EVOO on Gastrointestinal Health. J Gastrointest Dig Syst 15: 847.

Copyright: © 2025 Ahmed M. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution and reproduction in any medium, provided the original author and source are credited

 
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Abstract

Among many oil products, Extra Virgin Olive Oil (EVOO) has unique properties due to its compositional profile. EVOO provides several nutritional and medical benefits. In this review, the studies demonstrating the beneficial effects of EVOO on gut microbiota and gastrointestinal disorders, including oral diseases, inflammatory bowel disease, ulcerative colitis, infant colic, constipation, functional dyspepsia, gastrointestinal barrier dysfunction, acute GVHD and food allergies, have been summarized.

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