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Citations Report - Advances in Crop Science and Technology | 8
ISSN: 2329-8863

Advances in Crop Science and Technology
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The articles published in Advances in Crop Science and Technology have been cited 198 times by eminent researchers all around the world. Following is the list of articles that have cited the articles published in Advances in Crop Science and Technology.

 
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Tesfa M, Admassu B, Bantte K (2016) Ex Vitro Rooting of Sugarcane (Saccharum officinarum L.) Plantlets Derived from Tissue Culture. Advances in Crop Science and Technology. 23: 1-4.

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Tesfa M, Admassu B, Bantte K, Wonji E. Effect of NAA on Ex vitro Rooting of In vitro Derived Microshoots of Elite Sugarcane (Saccharum officinarum L.) Genotypes.

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Shimelis D, Bantte K, Feyissa T (2014) Interaction Effects of 6-Benzylaminopurine and Kinetin on In vitro Shoot Multiplication of Two Sugarcane (Saccharum officinarum L.) Genotypes. Advances in Crop Science and Technology.

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Camargo AV, Mott R, Gardner KA, Mackay IJ, Corke F, (2016) Determining phenological patterns associated with the onset of senescence in a wheat MAGIC mapping population. Frontiers in plant science 7.

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Singh D. Full Length Research Article.

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Khanna-Chopra R, Singh K (2015) Drought resistance in crops: Physiological and genetic basis of traits for crop productivity. InStress Responses in Plants,pp: 267-292.

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Dossou-Aminon I, Loko LY, Adjatin A, Ewédjè EE, Dansi A, (2015) Genetic divergence in Northern Benin Sorghum (Sorghum bicolor L. Moench) landraces as revealed by agromorphological traits and selection of candidate genotypes. The Scientific World Journal, 2015.

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generation from Microalgae B. Research and Reviews: Journal of Zoological Sciences.

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Jumma S, Patil N. Research and Reviews: Journal of Microbiology and Biotechnology.

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Rana S, Adak A, Tiwari R, Sharma A, Saritha M, (2015) Pretreatment and Designing Energy Crops: Technological Innovations and Prospects. Research Journal of Microbiology 10: 557.

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Kosinkova J, Doshi A, Maire J, Ristovski Z, Brown R, (2015) Measuring the regional availability of biomass for biofuels and the potential for microalgae. Renewable and Sustainable Energy Reviews 49:1271-1285.

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Antonacci A, Arduini F, Moscone D, Palleschi G, Scognamiglio V (2016) Commercially Available (Bio) sensors in the Agrifood Sector. Comprehensive Analytical Chemistry. 74: 315-40.

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Belal ES, El-Ramady H (2016) Nanoparticles in Water, Soils and Agriculture. In: Nanoscience in Food and Agriculture 2, pp: 311-358.

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Shalaby TA, Bayoumi Y, Abdalla N, Taha H, Alshaal T, (2016) Nanoparticles, Soils, Plants and Sustainable Agriculture. InNanoscience in Food and Agriculture, pp: 283-312.

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Dhewa T (2015) Nanotechnology Applications In Agriculture: An Update. Octa Journal of Environmental Research 3.

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Fraceto LF, Grillo R, de Medeiros GA, Scognamiglio V, Rea G, (2016) Nanotechnology in Agriculture: Which Innovation Potential Does It Have?. Frontiers in Environmental Science 4:20.

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Hagos H, Worku W, Takele A (2014) Effect of drying off period and harvest age on quality and yield of ratoon cane (Saccharium officinarium L.). Advances in Crop Science and Technology.

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Amagai Y, Martinek P, Kuboyama T, Watanabe N. Microsatellite mapping of the Scr1 locus conferring screwed spike rachis to modify the spatial orientation of spikelets in Triticum aestivum L. Genetic Resources and Crop Evolution, p:1-1.

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Reddy G, Mala M (2016) Blue Eyes Technology. Research & Reviews in BioSciences 11.

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Gajendran G, Dinakaran D, Mohankumar S, Karthikeyan G, Muniappan R (2016) Integrated Pest Management for Onion in India. InIntegrated Pest Management of Tropical Vegetable Crops, pp:179-207.

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