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Concentrations of Heavy Metals in Edible Dominant Oyster (Saccostreacucullata) Inhabiting Sagar Island, West Bengal | OMICS International| Abstract
ISSN: 2332-2608

Journal of Fisheries & Livestock Production
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  • Research Article   
  • J Fisheries Livest Prod 2017, Vol 5(3): 238
  • DOI: 10.4172/2332-2608.1000238

Concentrations of Heavy Metals in Edible Dominant Oyster (Saccostreacucullata) Inhabiting Sagar Island, West Bengal

Chakraborty S1* and Mitra A2
1Department of Oceanography, Techno India University, Salt Lake, Kolkata, West Bengal, India
2Department of Marine Science, University of Calcutta, 35, B. C. Road, Kolkata, West Bengal, India
*Corresponding Author : Chakraborty S, Department of Oceanography, Techno India University, Salt Lake, Kolkata-700091, West Bengal, India, Tel: 098365 44419, Email: shankhadeepch@gmail.com

Received Date: Jun 09, 2017 / Accepted Date: Jun 30, 2017 / Published Date: Jul 05, 2017

Abstract

The heavy metals from the ambient environment enter the tissues of marine molluscs very frequently as they feed on the plankton of marine and estuarine water. Sagar island, situated in the northeast coast of Bay of Bengal, is the habitat of three major species of oysters namely Saccostrea cucullata, Crassostrea cuttackensis and Crassostrea madrasensis. By virtue of their sedentary nature, these species are exposed to all categories of pollutants, which have put them in the domain of indicator species. In this present paper, the concentrations of zinc, copper and lead were assessed in Saccostrea cucullata inhabiting Sagar island, Indian Sundarbans. A unique seasonal variation is observed in the accumulation of the selected heavy metals. A more detailed study is needed to establish the species as indicator of heavy metals.

Keywords: Saccostrea cucullata; Heavy metals; Zinc; Copper; Lead

Citation: Chakraborty S, Mitra A (2017) Concentrations of Heavy Metals in Edible Dominant Oyster (Saccostrea cucullata) Inhabiting Sagar Island, West Bengal. J Fisheries Livest Prod 5: 238 Doi: 10.4172/2332-2608.1000238

Copyright: © 2017 Chakraborty S, et al. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.

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