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Rogalski M
Biography
Rogalski M is associated with Department of Food Analysis, Institute of Agricultural and Food Biotechnology, Poland. Rogalski M has authore many articles and one among them include "Comparison of Various Detection Systems Coupled to High Performance Liquid Chromatography for Determination of Tocopherols in Meat. The Influence and Comparison of the Most Popular Sample Preparation Method".
Research Interest
Sample Preparation Method, Analytical Chemistry, HPLC, Food Science.
Publications
Szterk A, Roszko M, Najman K, Kruk M, Mroczek E, Zarodkiewicz M, Rogalski M and Waszkiewicz-Robak B
Research Article: J Anal Bioanal Tech 2014, S2:005
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