Tatiana Bernardi | OMICS International
ISSN: 2155-9872

Journal of Analytical & Bioanalytical Techniques
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Tatiana Bernardi

Department of Chemical and Pharmaceutical Sciences, University of Ferrara, Italy


Tatiana Bernardi is an assistanat professor in the Department of Chemical and Pharmaceutical Sciences at University of Ferrara, in Italy. Tatiana Bernardi areas of research interest on AMD, OPLC, Chromatography, HPTLC methods development, fermentation processes, Quantitative Determination of Carbohydrates in Microbial Submerged Cultures

Research Interest

Currently his areas of research interest on submerged cultures, analysis and Complex matrix, Different Planar Chromatography Techniques, HPTLC, fructo-oligosaccharides mixtures.


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