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New Era of Low Carbohydrate Diet (LCD) and Ketone Bodies (KB) as Energy Source
Journal of Clinical and Experimental Endocrinology
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  • Editorial   
  • J Clin Exp Endocrinol, Vol 1(1): e103

New Era of Low Carbohydrate Diet (LCD) and Ketone Bodies (KB) as Energy Source

Hiroshi Bando*
Tokushima University, Tokushima, Japan
*Corresponding Author: Hiroshi Bando, Instructor of Tokushima University, Tokushima, Japan, Tel: +81-90-3187-2485, Email: [email protected]

Received: 19-Sep-2017 / Accepted Date: 21-Sep-2017 / Published Date: 28-Sep-2017

Editorial

Historically speaking, primitive man had evolved to human race, in which they had always fighted with hunger for several million years. What did they live on? They could sometimes hunt animals and ate meat, bone, visceral organ and bone marrow. This food consists of protein and fat with less carbohydrate. That is the reason why human body has only insulin that decreases blood glucose.

About 10,000 years ago, agriculture changed our lifestyle. They began to make crops such as rice, wheat, corn which is carbohydrate. As the result, the population on the earth increased explosively, and several civilizations were born where people continued hard work. On 18th century, industrial revolution changed our lifestyle with less manual labors and postprandial hyperglycemia due to refined crops by milling technology. On last 20th century, computerized society made us immobilization tendency.

Consequently, metabolic syndrome became urgent problem. International Diabetes Federation (IDF) summarized the current situation in the world [1,2]. Diabetic prevalence will increase from 8.8% in 2015 to 10.4% in 2040. Top 5 countries are China, India, USA, Brazil, Russian Federation, and high prevalence of 23-35% are observed in Qatar, Kuwait, Saudi Arabia, Micronesia and Marshall island. Taking this situation into consideration, to prevent and treat obesity and diabetes is crucial, where low carbohydrate diet (LCD) is effective for weight reduction and diabetic control [3-5].

It was previously believed that brain can generate energy from only glucose. However, it was proved to be wrong. At present, correct understanding has been spread that KB generates energy at brain and muscles, and KB has important role of human metabolism.

In 1910-1920, fasting therapy with metabolic changes of hormones and free fatty acid (FFA) was studied. It showed beneficial effects for various diseases, probably due to elevated KB [6]. Starvation revealed that β-hydroxybutyrate (3-hydroxybutyric acid, 3-OHBA) replaced glucose as a source of energy with various metabolic changes including a switch in cell fuel from glucose to fatty acids [7-10]. KB inhibits amino acid metabolism and protein turnover in skeletal muscles, which may be survival mechanism during adaptation to catabolic states such as fasting [10-12].

Authors and colleagues have investigated LCD and ketone bodies so far, including remarkable weight reduction by LCD in 2699 cases, improvement of glucose level and Morbus (M) value, and changes of lipids and renal function [13-16]. Furthermore, we clarified the fraction ratio of KB (3-OHBA and Acetoacetate), and extremely elevated KB in fetus, placenta, newborn and mother blood, indicating that KB would have important role of generating energy [13-17].

Concerning diabetic treatment, systematic review in 2012 [18], comment for no one-size-fits-all in 2013 [19] and standard medical care in diabetes in 2015 [20] were valuable. From now, the new era would come to everyone with adequate management of LCD and KB for health [21].

As described above, the study of LCD and KB has been developed and contributed for diabetic research and clinical practice. In other words, new era has come for everyone leading to healthy life in the anti-aging perspective.

References

  1. Ogurtsova K, Da Rocha Fernandes JD, Huang Y, Linnenkamp U, Guariguata L, et al. (2017) IDF Diabetes Atlas: Global Estimates for the Prevalence of Diabetes for 2015 and 2040. Diabetes Res Clin Pract 128: 40-50.
  2. International Diabetes Federation (IDF) (2013) Diabetes Atlas Sixth edition.
  3. Atkins R (1998) Dr. Atkins’ new diet revolution. Rev Edn. Avon books, New York.
  4. Bernstein RK (2007) Dr. Bernstein’s Diabetes Solution: The Complete Guide to Achieving Normal Blood Sugars.
  5. Shai I, Schwarzfuchs D, Henkin Y, Shahar DR, Witkow S, et al. (2008) Weight Loss with a Low-Carbohydrate, Mediterranean, or Low-Fat Diet. N Engl J Med 359: 229-241.
  6. Hirakawa A, Watanabe S, Tanaka H (2015) Koda’s Fasting Therapy: Energy Balance and Intestinal Bacteria Flora. Adv Food Technol Nutr Sci Open J 1: 112-123.
  7. Blasse EO (1979) Kinetics of Ketone Body Metabolism in Fasting Humans. Metabolism. 28: 41-50.
  8. Watanabe S, Hirakawa A, Aoe S, Fukuda K, Muneta T (2016) Basic Ketone Engine and Booster Glucose Engine for Energy Production. Diabetes Res Open J 2: 14-23.
  9. Felty R, Balasse EO (1985) Ketone Body Production and Disposal in Diabetic Ketosis. A comparison with Fasting Ketosis. Diabetes. 34: 326-332.
  10. Owen OE, Reichard GA (1971) Human Forearm Metabolism During Progressive Starvation. J Clin Invest 50: 1536-1545
  11. Watanabe S, Hirakawa A, Utada I, Aoe S, Moriyama S, et al. (2017) Ketone Body Production and Excretion During Wellness Fasting. Diabetes Res Open J 3: 1-8.
  12. Bando H, Ebe K, Nakamura T, Bando M, Yonei Y (2016) Low Carbohydrate Diet (LCD): Long and Short-Term Effects and Hyperketonemia. Glycative Stress Research 3: 193-204.
  13. Bando H, Ebe K, Muneta T, Bando M, Yonei Y (2017) Effect of Low Carbohydrate Diet on Type 2 Diabetic Patients And Usefulness of M-Value. Diabetes Res Open J 3: 9-16.
  14. Ebe K, Bando H, Muneta T, Bando, M, Yonei Y (2017) Effect of Low Carbohydrate Diet (Lcd) For Diabetic Patients With Hypertriglycemia. Endocrinol Metab 1: 4
  15. Bando H, Ebe K, Muneta T, Bando M, Yonei Y (2017) Investigation of Uric Acid and Cystatin C on Low-Carbohydrate Diet (LCD). Diabetes Res Open J 32: 31-38.
  16. Muneta T, Kawaguchi E, Nagai Y, Matsumoto M, Ebe K, et al. (2016) Ketone Body Elevation in Placenta, Umbilical Cord, Newborn and Mother in Normal Delivery. Glycative Stress Research 3: 133-140.
  17. Wheeler ML, Dunbar SA, Jaacks LM, Karmally W, Mayer-Davis EJ, et al. (2012) Macronutrients, Food Groups and Eating Patterns in the Management of Diabetes: A Systematic Review of The Literature. Diabetes Care 35: 434-45.
  18. Evert AB, Boucher JL, Cypress M, Dunbar SA, Franz MJ, et al. (2013) Nutrition Therapy Recommendations for the Management of Adults with Diabetes. Diabetes Care 36: 3821-3842
  19. International Diabetes Federation (2015) Standards of Medical Care in Diabetes. Diabetes Care 38: S1-S94.
  20. Watanabe S (2016) Wellness Fasting and Hyperketosis. Diabetes Res Open J 2: 10-13

Citation: Bando H (2017) New Era of Low Carbohydrate Diet (LCD) and Ketone Bodies (KB) as Energy Source. J Clin Exp Endocrinol 1: e103.

Copyright: ©2017 Bando H. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.

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