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From Farm to Fork Modern Approaches to Food Supply Chain Management | OMICS International | Abstract
ISSN: 2278-0238

International Journal of Research and Development in Pharmacy & Life Sciences
Open Access

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From Farm to Fork Modern Approaches to Food Supply Chain Management

*Corresponding Author:

Received Date: Feb 01, 2024 / Published Date: Feb 29, 2024


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Abstract

This article explores modern approaches to food supply chain management, emphasizing the journey of food from the farm to the consumer's fork. In the context of technological advancements and a growing global population, the complexities of the food supply chain demand efficiency, transparency, and sustainability. The article delves into key aspects such as smart farming, block chain technology, cold chain logistics, data analytics, collaborative platforms, robotics, and sustainability initiatives. By examining these components, the article aims to provide insights into how contemporary practices are reshaping the industry, addressing challenges, and ensuring a more secure and resilient food supply chain

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