alexa

GET THE APP

Determination Of Phosphatidylserine In Milk Based Nutritional Products Using Online Derivatization HPLC | 18696
ISSN: 2155-9872

Journal of Analytical & Bioanalytical Techniques
Open Access

Like us on:

Our Group organises 3000+ Global Conferenceseries Events every year across USA, Europe & Asia with support from 1000 more scientific Societies and Publishes 700+ Open Access Journals which contains over 50000 eminent personalities, reputed scientists as editorial board members.

Open Access Journals gaining more Readers and Citations
700 Journals and 15,000,000 Readers Each Journal is getting 25,000+ Readers

This Readership is 10 times more when compared to other Subscription Journals (Source: Google Analytics)
Google scholar citation report
Citations : 3463

Journal of Analytical & Bioanalytical Techniques received 3463 citations as per google scholar report

Journal of Analytical & Bioanalytical Techniques peer review process verified at publons
Indexed In
  • CAS Source Index (CASSI)
  • Index Copernicus
  • Google Scholar
  • Sherpa Romeo
  • Academic Journals Database
  • Open J Gate
  • Genamics JournalSeek
  • JournalTOCs
  • ResearchBible
  • China National Knowledge Infrastructure (CNKI)
  • Ulrich's Periodicals Directory
  • Electronic Journals Library
  • RefSeek
  • Directory of Research Journal Indexing (DRJI)
  • Hamdard University
  • EBSCO A-Z
  • OCLC- WorldCat
  • Scholarsteer
  • SWB online catalog
  • Virtual Library of Biology (vifabio)
  • Publons
  • Euro Pub
Share This Page

Determination of phosphatidylserine in milk based nutritional products using online derivatization HPLC

5th International Conference and Exhibition on Analytical & Bioanalytical Techniques

Qi Lin, Jie Zhang, Weijie Pei and Chunyan Zhang

ScientificTracks Abstracts: J Anal Bioanal Tech

DOI: 10.4172/2155-9872.S1.017

Abstract
Phoshpatidylserine (PS) has received interest for its benefit in improving cognitive abilities and behaviors. A new method for determining PS in milk based nutritional products has been developed. The method requires a quick and simple sample preparation procedure, followed by the high performance liquid chromatography (HPLC) fluorescence detection (FLD) with an on-line FMOC ([(9-Fluorenylmethyl) oxy] carbonyl) derivatization. The method allows PS to be determined in raw materials, milk powder and liquid milk products. The day-to-day (n=3 days) average recovery of over spike-in at 100% fortification level was 100%, and the method quantification limit is at a level of 40 mg per Kg milk powder.
Biography

Qi Lin obtained her PhD from University of Wisconsin - Madison. She is a senior analytical scientist at Abbott Nutrition R&D specialized in the compositional analysis of nutritional products. She develops methods for testing of functional ingredients in milk based nutritional products. She has 4 years of experience in analysis of ingredients and additives in various food matrices

holiganbetperabetimajbettipobetVdcasino
Top