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Taste Preference Evaluation: The First Step towards a Successful Weight Loss Strategy
| Sung Eun Choi* | |
| Department of Family, Nutrition and Exercise Sciences, Queens College, The City University of New York (CUNY), USA | |
| Corresponding Author : | Sung Eun Choi PhD, RD, Department of Family Nutrition and Exercise Sciences, Queens College CUNY, Remsen Hall 305 A, 65-30 Kissena Boulevard, Flushing NY 11367-1597, USA Tel: 1-718-997-4169 Fax: 1-718-997-4163 E-mail: sungeun.choi@qc.cuny.edu |
| Received: August 29, 2015; Accepted: August 30, 2015; Published: August 31, 2015 | |
| Citation: Choi SE (2015) Taste Preference Evaluation: The First Step towards a Successful Weight Loss Strategy. J Obes Weight Loss Ther 5:e117. doi:10.4172/2165-7904.1000e117 | |
| Copyright: © 2015 Choi SE. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited. | |
| Related article at Pubmed, Scholar Google | |
