Setsuko Tsutie | OMICS International
ISSN: 2375-4494

Journal of Child and Adolescent Behavior
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Setsuko Tsutie

Clinical Nutrition Management, Graduate School of Life Science, Kobe WomenÂ’s University, Japan


Setsuko Tsutie works at the Clinical Nutrition Management, Graduate School of Life Science, Kobe Women’s University, Japan, a well kown researcher, one of his famous works are Using Soybean Products in School Lunch for Health Education may improve Children’s Attitude and Guardians’ Knowledge in Kindergarten

Associations between Children’s Food Preferences and Food Habits towards Healthy Eating in Japanese Children

Background: Food-related preferences and practices are essential for nutrition and are formed in early childhood. In this study, we investigated the associations between the frequency of food dislikes of children at 3-5 years old and their attitudes toward healthy eating. Methods: In February 2012, a questionnaire was given to the mothers of 928 ch... Read More»

Tomoko Osera, Setsuko Tsutie, Misako Kobayashi, Tetsuya Sato and Nobutaka Kurihara

Research Article: J Child Adolesc Behav 2016, 4: 292

DOI: 10.4172/2375-4494.1000292

Abstract Peer-reviewed Full Article Peer-reviewed Article PDF Mobile Full Article